Break out the grill

On Sunday, we decided to grill some chicken. I have a recipe for a soy sauce based marinade that my kids call "Dad's Secret Recipe". The truth is I made up the marinade using several ingredients in the fridge.

The basic recipe is soy sauce (I use Kikkoman), cooking sherry, garlic, and fresh ginger. I add a couple of other ingredients that are my secret. But, it's worth trying the base and creatively adding your own secret ingredients.

I marinade the chicken for an hour or two before it goes on the grill.