I went to Matsuyama this week. When I arrived, I met up with some people for dinner at a local restaurant.
Things started off fine with lots of small dishes with vegetables or raw fish (like the silvery stuff above). I'm a fan of sushi and even like raw fish by itself.
But I wasn't prepared for the fish bowl.
The waitress brought out a bowl that had fish, fresh fish, so fresh they were swimming. Yes, you read that right, they were swimming.
Each of us were given a small bowl with a vinegar based sauce. We were supposed to scoop up some fishies and put them in our bowl. They "drink" up the sauce, and then you eat them.
I was willing to try one. Here is a picture of my fish - sorry it is blurry. My hands were not very steady at this point of the evening.
I picked up the little guy and downed him in a gulp.
By the time they brought out the seashell filled with mystery meat, I didn't blink an eye.
Thursday, January 29, 2009
Pass the fish?
Labels:
Japan,
Travel - Food
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1 comment:
I'm your friend in Japan.
That fresh fish bowl is normaly called "Shira-uwo(white-fish) Odori-gui(dancing-eating)".
It was also strange feeling for me.
The "mystery meat" was liver of seashell. This is familiar for us and love it.
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