Moqueca in New York

We are visiting some good friends of ours who live outside of New York City. We met them when we were young married couples in New York and before we had our children.

These friends lived in Brazil for several years and learned how to make Moqueca - a dish they made for us tonight. It is a type of seafood stew with a great combination of flavors - lime, cilantro, coconut milk, and peppers.

It is served with rice and is one of the best meals we've had.